Knowledge and Practices Among Livestock Owners Regarding Brucellosis- A Cross-Sectional Study

Authors

DOI:

https://doi.org/10.55489/njcm.151020244148

Keywords:

Knowledge, Practices, Livestock Owners, Brucellosis

Abstract

Background: Brucellosis is one of the earliest identified and most prevalent zoonotic diseases of bacterial origin with 5, 00, 000 human cases every year globally. Cases reported are only the tip of the iceberg because of the non-specificity in clinical manifestations and chronicity in complications. The study was conducted to determine the knowledge and practices regarding brucellosis among livestock owners and to determine the sero-prevalence of brucellosis in livestock owners.

Methods: A cross-sectional study was conducted among 256 livestock owners.  Knowledge and practices were assessed using two-point assessment. Anti-brucellosis IgG and IgM antibodies were tested by slide agglutination test and in turn, were confirmed by standard tube agglutination test.

Results: Almost 70% of participants had poor knowledge and followed poor practices. Participants with intermittent fever (aOR: 0.2465), joint pains (aOR: 0.1418), and a history of abortions in their animals (aOR: 0.2303) were less likely to have poor knowledge. Illiterate participants (aOR: 11.9512) and those without a cowshed (aOR: 7.1445) were more likely to have poor knowledge about brucellosis. Participants with low socio-economic status (aOR: 17.3726), those who had heard about brucellosis through radio/television (aOR: 3.7746), those with primary-level education (aOR: 13.9779), and illiterate participants (aOR: 43.9506) more likely to follow poor practices. Participants with a history of symptoms like intermittent fever (aOR: 0.1338) and a history of abortions in their animals (aOR: 0.052) were less likely to follow poor practices related to brucellosis. (p< 0.05).

Conclusion: The study participants had a poor understanding of brucellosis and high levels of risky practices, all of which contributed to the risk of contracting brucellosis.

References

Arif S, Thomson PC, Hernandez JM, McGill DM, Warriach HM, Heller J. Knowledge, attitudes and practices (KAP) relating to brucellosis in smallholder dairy farmers in two provinces in Pakistan. PLoS One. 2017;12(3): e0173365. Doi: https://doi.org/10.1371/journal.pone.0173365

Hussain S, Hussain A, Zia UR, Naqvi SM, Zahoor MY, Bilal M et al. Knowledge, attitude, and practices associated with brucellosis among livestock owners and its public health impact in Punjab, Pakistan. Biologia. 2021; 76(10): 2921-9. Doi: https://doi.org/10.1007/s11756-021-00765-2

Natesan K, Kalleshamurthy T, Nookala M, Yadav C, Mohandas N, Skariah S, et al. Seroprevalence and risk factors for brucellosis in small ruminant flocks in Karnataka in the Southern Province of India. Vet World. 2021;14(11): 2855-2862. Doi: https://doi.org/10.14202/vetworld.2021.2855-2862

Ghugey SL, Setia MS, Deshmukh JS. Human brucellosis: Seroprevalence and associated exposure factors among the rural population in Nagpur, Maharashtra, India. Journal of Family Medicine and Primary Care. 2021;10(2):1028-33. Doi: https://doi.org/10.4103/jfmpc.jfmpc_1153_20

Loscalzo J, Kasper DL, Longo DL, Fauci AS, Hauser SL, Jameson JL, et al. Harrison's principles of internal medicine. 21st ed. New York: McGraw Hill; 2022: 1310.

Mligo BJ, Sindato C, Yapi RB, Mathew C, Mkupasi EM, Kazwala RR, et al. Knowledge, attitude and practices of frontline health workers in relation to detection of brucellosis in rural settings of Tanzania: A cross-sectional study. One Health Outlook. 2022; 4(1): 1-12. Doi: https://doi.org/10.1186/s42522-021-00056-5

Park K. Park's Textbook of Preventive and Social Medicine. 27th ed. Jabalpur: M/s Banarsidas Bhanot; 2023: 337.

Ghugey SL, Setia MS, Deshmukh JS. Knowledge, Attitude and Practice for Brucellosis amongst Migratory Animal Handlers: A Cross-sectional Study in Maharashtra, India. Journal of Clinical and Diagnostic Research. 2021; 15(4): 1-4. Doi: https://doi.org/10.7860/JCDR/2021/47812.14766

Kavi A, Shivamallappa SM, Metgud SC, Patil VD. An epidemiological study of brucellosis in rural area of North Karnataka. International Journal of Medical Science and Public Health. 2015; 4(9): 1197- 1201. Doi: https://doi.org/10.5455/ijmsph.2015.20032015248

Muema J, Oboge H, Mutono N, Makori A, Oyugi J, Bukania Z, et al. Sero - Epidemiology of brucellosis in people and their livestock: A linked human - animal cross-sectional study in a pastoralist community in Kenya. Frontiers in Veterinary Science. 2022; 9: 1-9. Doi: https://doi.org/10.3389/fvets.2022.1031639

Deka R, Magnusson U, Grace D, Lindahl J, Pratim R. Bovine brucellosis: prevalence, risk factors, economic cost and control options with particular reference to India- a review. Infection Ecology and Epidemiology. 2019; 9: 1556548. Doi: https://doi.org/10.1080/20008686.2018.1556548

Singh R, Marwari D and Singh A. A Study of Knowledge, Attitude and Practices Associated to Brucellosis among Cattle Keepers of Jalaun district, Uttar Pradesh, India. Biological Forum - An International Journal, 2023; 15(4): 434-439.

Begna B, Monenus E. Assessment of farmers' knowledge, attitudes and practices toward brucellosis in Sibu Sire District, East Wallaga Zone of western oromiya, Ethiopia. International Journal of Veterinary Science and Research. 2023; 9(3): 070-9. Doi: https://doi.org/10.17352/ijvsr.000140

Deka RP, Magnusson U, Grace D, Shome R, Lindahl JF. Knowledge and practices of dairy farmers relating to brucellosis in urban, peri-urban and rural areas of Assam and Bihar, India. Infection Ecology and Epidemiology, 2020;10:1769531. Doi: https://doi.org/10.1080/20008686.2020.1769531

Wakene WZ, Kasim S, Ahmed A, Bulbula A, Liban H, Bulcha A, et al. Small ruminant brucellosis and awareness of pastoralist community about zoonotic importance of the disease in Yabello districts of Borena Zone Oromia regional state, southern Ethiopia. Journal of Zoonotic Diseases, 2017; 2(2): 27-36.

Asgedom H, Damena D, Duguma R. Seroprevalence of bovine brucellosis and associated risk factors in and around Alage District, Ethiopia. Springer Plus. 2016; 5: 851. Doi: https://doi.org/10.1186/s40064-016-2547-0

Díez JG, Coelho AC. An evaluation of cattle farmers' knowledge of bovine brucellosis in Northeast Portugal. Journal of Infection and Public Health. 2013; 6(5): 363-9. Doi: https://doi.org/10.1016/j.jiph.2013.04.008

Lindahl E, Sattorov N, Boqvist S, Magnusson U. A study of knowledge, attitudes and practices relating to brucellosis among small-scale dairy farmers in an urban and peri-urban area of Tajikistan. PLOS ONE. 2015;10(2): e0117318. Doi: https://doi.org/10.1371/journal.pone.0117318

World Health Organization. Brucellosis: Fact sheet. [online]. [cited 2023 December 3]; Available from: https://www.who.int/news-room/fact-sheets/detail/brucellosis

Centers for Disease Control and Prevention. Prevention: Brucellosis. [online]. [cited 2023 December 6]; Available from: https://www.cdc.gov/brucellosis/prevention/index.html

Downloads

Published

2024-10-01

How to Cite

1.
Reddy KA, Baliga S, S S, Bogolu R. Knowledge and Practices Among Livestock Owners Regarding Brucellosis- A Cross-Sectional Study. Natl J Community Med [Internet]. 2024 Oct. 1 [cited 2024 Oct. 6];15(10):812-2. Available from: https://njcmindia.com/index.php/file/article/view/4148

Issue

Section

Original Research Articles